Articles Tagged: Julie Hammerstine


Gluten-Free Recipes: Fall Harvest Corn Bread


Ingredients:

1 cup white rice flour
3/4 cup stone-ground cornmeal
2 to 3 Tablespoons of sugar
2 1/2 teaspoons baking powder
3/4 teaspoon salt
1 Tablespoon
Transformation Happens When You Decide You Are “Good Enough!”
This letter is from Garnett Stewart, a reader and student of my book due out next month:  Fat Is Not a Four-Letter Word: 14 Daily Lessons to Break Through Your
Healthy Mindset: Replace “I Forget” With “I Choose”



I Choose to set my alarm so that I have time for a healthy breakfast.

I Choose to plan exercise into my schedule five days a